Disinfectant with no scent, no effect on the taste of the food and decomposes into water and oxygen.
How to use:
- Rinse fruits and vegetables with tap water.
- Soak fruits and vegetables for 15-30 minutes in a bowl mixed with water in a ratio of 1 cup of OxyPlus to 75 cups of water.
- Vegetables and fruits are now ready for use (consumption or storage).
Do not swallow. Keep out of the reach of children. Avoid contact with the eyes and in case of a contact, eyes should be rinsed with water. In the case of swallowing, drink large amounts of water and consult your doctor if necessary.
Store at 15-25 °C. Keep away from sunlight in a dry place.